Following up from our previous post, "Leading Corporate Responses During COVID-19 Outbreak", we will look more deeply at Alibaba’s global program to provide a deeper analysis of their program, donations to date, and provide a few takeaways for readers. As a global leader in e-commerce, and one of China’s most prominent brands, the Alibaba Group announced that it would support other countries i…
For Chinese factories, particularly small to medium sized operators, this has been a very difficult time. Many have struggled with the loss of orders, cash flow shortages, and being straddled with ongoing operation and inventory costs that have led to the government announcing a series of relief measures early on. While preventing and controlling the COVID-19 outbreak has been the priority,…
With COVID-19 already infected millions of people, many companies have stressed the need to come up with a clear plan that can help the most affected and guarantee supply chain integrity to ensure businesses have enough measures for bringing workers back. During this time, many firms have looked to identify ways that they can give back to affected communities. Which was made more difficult as t…
To accomplish the mission and goals that we have set for ourselves, for our clients, and for the community, we are constantly on the look out for people with the passion and tools to solve big environmental, economic, and social challenges, and this month we are specifically looking for: Analyst Consultant Project Assistant Content Development Specialist Research Intern Projec…
For 30 years, the West has believed that by separating our waste into colored bins, we could live a life of fast consumption without worrying about the planetary impact. That as “recyclers”, we were doing our part. However, that fantasy began to unravel last year as a combination of China’s waste ban mixed with images of ocean plastics, brought the realities front and center. In China however,…
How can we utilize the coffee grounds that we produced on a daily basis? How can we encourage vulnerable groups to be self-sufficient and reintegrate into the society? How can we help urbanite to reconnect to community and nature? Each of these questions is complicated and challenging in itself, however Xingeng Workshop, A local organization founded in 2006 with the mission of supporting sust…
On July 10th 2019, to get a closer look at how a circular economy might look like in manufacturing industry, we organized a tour to Interface’s Taicang factory to observe their closed-loop manufacturing process. UB Qiu, the sustainable Lead of North Asia from Interface gave a remarkable presentation about Interface’s journey of moving business beyond usual and later guided the tour in the plant…
For many firms who have invested significant time and resources into developing products where sustainable attributes are central to the offering, or have launched entirely new business units meant to deliver a sustainable solution, the market has proven difficult. Time and time again, consumers and stakeholders alike, will indicate a preference for supporting brands who are “more sustainable”,…
For many firms who have invested significant time and resources into developing products where sustainable attributes are central to the offering, or have launched entirely new business units meant to deliver a sustainable solution, the market has proven difficult. Time and time again, consumers and stakeholders alike, will indicate a preference for supporting brands who are “more sustainable”,…
For many firms who have invested significant time and resources into building sustainability into their brands, or launching entirely new business units where sustainability is the core of the business, the struggle to identify (and convert) consumers who time and time again say they are willing to support “sustainable” brands who are “more sustainable. It is a challenge for many entrepreneurs,…
With nearly 800 million urban consumers, the topic of food sustainability has been a great concern for many as the middle class have high quality standards. In China, r food security, affordability and safety are at their peak, the opportunities entrepreneurs and innovators to deliver innovations in product and process are growing by the day. To better understand the challenges, and the opport…
On May 17, 2019, Collective Responsibility (CR) brought together 20 executives together to learn about the work of David Yeung, Founder of Green Common, and Elaine Siu, APAC Managing Director of the Good Food Institute, to learn about the Future of Food Sustainability in China. To open the event, Richard Brubaker, founder of Collective Responsibility, provided some insights into the research an…
While the challenges and environmental costs of our food and agricultural systems are becoming understood by the mass market, and concerns over food security, affordability, and safety are at their peak, the opportunities entrepreneurs and innovators to deliver innovations in product and process are growing by the day. To help participants better understand the megatrends and business models fo…
Last Friday, as part of our student program’s initiative, Collective Responsibility brought together a panel of speakers at Shanghai University to discuss corporate social responsibility and measuring social impact. To provide real world insights leaders and seasoned CSR practitioners, we therefore invited Richard Brubaker, Founder of Collective Responsibility, Joy Qiao, Senior Consultant at Co…
Ocean conservation is one of the major themes of environmental protection, but there are very few non-profit organizations in China that focus their efforts on this topic. Shenzhen Blue Ocean Environmental Protection Association is one of the very few, and we recently had the opportunity to speak with the Executive Secretary of Shenzhen Blue Ocean, Mr. Ma Haipeng to learn more about their work.…
